
If this resonates, you’re in the right place. I’m Sherri Clarke—an emotional eating dietitian (MS, RD, LDN) and I help people step out of the cycle of overeating, stress eating, emotional eating, and body shame. If you’ve tried being hard on yourself, tried strict accountability, and still end up feeling stuck, you’re not alone—and you’re not broken. You’re human. And food doesn’t have to feel this hard.
As an emotional eating dietitian, I don’t treat your eating patterns like a “willpower problem.” Eating behaviors usually make sense when we understand what they’ve been doing for you—comfort, relief, distraction, self-soothing, numbing, coping, or simply getting through a tough season. The goal isn’t to shame that. The goal is to recognize it, understand it, and build new skills so you have more options—especially when life gets messy.
That’s why this work is different. Instead of more rules, you learn awareness, compassion, and practical tools that fit real life. We work on the “why” underneath your patterns, not just what’s on your plate. We make space for emotions without letting them drive your choices. And we aim for steadiness—not perfection. If you’re still reading, something here has probably struck a chord. What if you tried something different?
When emotional eating dietitian is what you’re searching for, here’s the truth I want you to hold onto: you don’t need a brand-new personality to change your relationship with food. You need support that feels safe, realistic, and sustainable. And you deserve that.
Helpful resource: Mindful eating overview (Harvard).
If you’re ready for your next step, you can work with me, explore the self-paced courses, read the blog for weekly strategies, or check the FAQs if you’re unsure where to start.
Want a quick starting point? Take the emotional eating quiz or reach out through the contact form.
Meet Sherri: Who I am and why I’m passionate about this work.
Follow Sherri for more support: YouTube · Instagram · Facebook.
Tired of the diet rollercoaster?
Hi, I’m Sherri.
Because food can feel like the enemy—
- When you can’t say no to a third slice of pizza.
- When you step on the scale, it’s up five pounds.
- When you eat until you’re uncomfortably full. AGAIN.
- When you lose twenty pound. only to gain it all back (plus some).

And yet—food can also feel like your comfort, your reward, your escape. A warm hug when the world feels heavy. A constant when things feel out of control.
If your eating is a constant source of stress, you’re not alone.

Here’s what I want you to know:



- It’s not about more willpower.
- You don’t need more discipline.

- You need more understanding.
- You need a different approach.
Let’s Talk About the Why


My approach is different. While nutrition is certainly important, for my clients it is just one piece of a complex puzzle.

Because healing your relationship with food means taking the focus off questions like:
- How many calories are in those crackers?
- Is fruit too high in sugar?
- Should I try weight loss shots/drugs?
And shifting it toward questions like:
- How often and why do I eat when I’m not physically hungry?
- Do I use food to cope, reward, or numb out?
- Am I sabotaging myself with perfectionism, procrastination or rationalization?
- What part of me is resisting change—and why?
My Courses
Psychology of Eating
Tired of feeling powerless over food? What if the answer isn’t willpower but psychology?
Menopause: Nutrition and Exercise Matter
Could the right nutrition and exercise program transform your menopause experience?
Feelings & Fries
When did food become more than just fuel? Uncover the roots of your destructive eating patterns.
“This Work Isn’t About Achieving Perfection. It’s About Self-Compassion, a deep understanding of self and creating a new relationship with food and your body.”
Recognize
The real reasons behind your food choices.
Understand
The role of trauma, habits, and core beliefs.
Change
By building new patterns—with the tools, patience, and self-kindness to support lasting growth.